4 apples, Granny Smith, peeled, cored and sliced
1 lemon, juiced
2 teaspoons cornstarch
1/2 cup plus 1 tablespoon sugar or maple syrup
1/8 teaspoon ground nutmeg
1/2 teaspoon ground cinnamon
1/4 cup orange liqueur (recommended: Grand Marnier)
Basic Sweet Pie Crust, recipe follows
Whipped cream, for serving
Caramel ice cream, for serving
8 ounces all purpose flour, about 1 1/2 cups plus 2 tablespoons
1 tablespoon sugar
1/2 teaspoon salt
1 stick (1/4 pound) cold butter, cut into 1/4-inch pieces
2 tablespoons solid vegetable shortening
3 tablespoons ice water
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