2 cups mashed ripe bananas, about 4 small
5 tablespoons unsalted butter
3/4 cup chopped walnuts, toasted
8 cups day-old white bread, such as French or Italian, cut into 1-inch cubes (toast if fresh)
2 cups heavy cream
Buttery Rum Sauce, recipe follows
1 cup light brown sugar
2 cups milk
1/2 cup granulated sugar
4 large eggs
2 teaspoons vanilla extract
1 1/2 teaspoons ground cinnamon
Pinch freshly grated nutmeg
5 tablespoons banana liqueur
Whipped Cream, for garnish
Fresh mint sprigs, for garnish
8 tablespoons unsalted butter, melted
3/4 cup heavy cream
1 cup sugar
2 egg yolks, beaten lightly
1/3 to 1/2 cup rum, to taste
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
Satisfy that chocolate craving in your very own kitchen. All you need is baking chocolate and a little know-how. It also helps to …
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Looking for an easy gift idea? Cooking Channel's recipe for Chocolate-Covered Toffee is just the ticket. A touch of coffee in the …
The best part of this Valentine's Day dessert? It requires only four ingredients: chocolate, butter, eggs and sugar.
Lots of recipes call for melted chocolate. Follow these step-by-step instructions to do it properly.