4 tablespoons unsalted butter
3/4 cup packed light brown sugar
1/2 teaspoon ground cinnamon
Pinch ground nutmeg
4 ripe bananas, peeled and cut lengthwise into halves
1/4 cup banana-flavored liqueur
1/2 cup dark rum
1 pint vanilla ice cream
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
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