2 sticks butter cut into 3/4-inch slices
Salt and cayenne pepper
1 cup chopped onions
1/2 cup chopped bell peppers
3 tablespoons minced garlic
8 to 10 Cajun Chef Brand Sport Peppers
3 tablespoons pickle juice from the pepper jars
1 small turkey, about 10 to 12 pounds
1/2 recipe of Boudin sausage
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