2 (8-ounce) skinless chicken breasts
2 dozen wooden skewers, soaked in water
Essence, recipe follows
2 (8-ounce) beef fillet
2 cups dry roasted peanuts
2 tablespoons chopped garlic
1/2 cup sesame oil
1 cup vegetable oil
1/2 cup soy sauce
1/4 cup chopped cilantro
2 small jalapenos, stemmed and minced
Freshly ground black pepper
2 tablespoons garlic powder
1 tablespoon black pepper
1 tablespoon onion powder
1 tablespoon cayenne pepper
1 tablespoon dried oregano
1 tablespoon dried thyme
2 1/2 tablespoons paprika
2 tablespoons salt
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