1 cup freshly grated Parmesan cheese
1 cup breadcrumbs
1/2 cup melted unsalted butter
1 tablespoon olive oil
1 cup chopped onions
1/2 cup chopped green bell peppers
1/2 cup chopped red bell peppers
4 cups fresh corn
2 teaspoons salt
12 turns freshly ground black pepper
1 3/4 pounds cream cheese, at room temperature
4 large eggs
1/2 cup heavy cream
1 cup grated smoked Gouda cheese
1 pound (2 cups) lump crabmeat, picked over for shells and cartilage
3/4 cup chopped green onions
1/2 cup fresh parsley sprigs
1 tablespoon chopped shallots
1 tablespoon chopped garlic
2 large eggs
1 teaspoon salt
6 turns freshly ground black pepper
1 1/2 cups olive oil
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