3 tablespoons butter
2 pounds Granny Smith Apples, sliced
2 pounds Mclntosh Apples, sliced
1/2 cup sugar
1/2 cup light brown sugar
Juice of one lemon
2 tablespoons flour
Pinch of nutmeg
1 teaspoon cinnamon
1/2 teaspoon salt, or to taste
1 cup pecan pieces
1 recipe pie dough, recipe follows
4 ounces Wisconsin Sharp Cheddar cheese, grated
8 scoops of Vanilla Bean Ice Cream
2 cups all-purpose flour
Pinch of salt
2 teaspoons sugar
3/4 cup solid vegetable shortening
3 to 4 tablespoons ice water
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