1/2 pound ground pork
1 tablespoon chopped garlic
2 tablespoons chopped green onions, (green part only)
Drizzle of sesame oil
Drizzle of soy sauce
1/4 cup heavy cream
Freshly ground black pepper
16 wonton wrappers
Napa cabbage leaves to line the bamboo steamer
Soy Sauce, to taste
Asian Chili Oil, to taste
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