1/2 teaspoon salt
2 tablespoons solid vegetable shortening
1 1/2 cups filling of your choice (such as crab or spicy beef)
1 egg beaten with 2 tablespoons water, for egg wash
1 cup masa harina (available in Mexican or Latin American markets)
1/2 cup all-purpose flour
1/2 cup yellow cornmeal
1/2 teaspoon baking powder
1/2 teaspoon Southwest seasoning
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