Recipe courtesy of Emeril Lagasse
Print
Level:
Easy

Ingredients

  • 1 pound butter, softened
  • 4 cups powdered sugar
  • 12 ounces unsweetened chocolate, melted
  • 1 teaspoon vanilla

Directions

Using an electric mixer, fitted with a wire whip, beat the butter until soft. Add the sugar, 1/2 cup at the time, mix until smooth. Add the chocolate and vanilla, mix well. Spread the frosting on top of the cake. Slice and serve.

Trending Videos 7 Videos

Get the Recipe

Gabriele's Limoncello 01:28

Gabriele shares his family recipe for a delicious summertime libation.

Similar Topics:

IDEAS YOU'LL LOVE

Speedy Ice Cream Cake

Recipe courtesy of Siba Mtongana

Homemade Banana Ice Cream With Fudge Sauce

Recipe courtesy of Russell Simmons

Chocolate Fudge

Recipe courtesy of Alton Brown

Caramel Popcorn Ice Cream Cake

Recipe courtesy of Siba Mtongana

Peanut Butter Pie Fudge

Recipe courtesy of Z. Cioccolato

Sour Cream Coffee Cake

Recipe courtesy of Ruth Teig

Chocolate Truffle Cake

Recipe courtesy of Sarabeth Levine

Caramel Chocolate Chip Ice Cream

Recipe courtesy of Denise Vivaldo

Beatty's Chocolate Cake

Recipe courtesy of Ina Garten

So Much Pretty Food Here