Recipe courtesy of Emeril Lagasse
Print
Total:
10 min
Prep:
10 min
Yield:
4 ice cream floats

Ingredients

  • 1 pint Cinnamon Ice Cream, firm
  • 1 pint Double Chocolate Ice Cream, firm
  • 4 cups Iced Cappuccino Coffee
  • 1 cup sweetened whipped cream
  • 4 chocolate pirouette cookies
  • 1 dozen hot beignets, dusted with powdered sugar

Directions

Alternate a couple of scoops of each ice cream between four very tall parfait glasses. Pour 1 cup of the cappuccino into each glass. Garnish each float with whipped cream and a chocolate straw. Serve with hot beignets.

Trending Videos 7 Videos

Get the Recipe

Gabriele's Limoncello 01:28

Gabriele shares his family recipe for a delicious summertime libation.

Similar Topics:

IDEAS YOU'LL LOVE

Joe's Famous Key Lime Pie

Recipe courtesy of Emeril Lagasse

Ice Cream Base

Recipe courtesy of Zoë François

Boiled Icing

Recipe courtesy of Megan Ray|Leslie Jonath

Speedy Ice Cream Cake

Recipe courtesy of Siba Mtongana

Ginger-Peach Ice Tea

Recipe courtesy of Bobby Flay

Indian Ice Cream: Mango Kulfi

Recipe courtesy of Bal Arneson

On TV

Donut Showdown

7:30am | 6:30c

Donut Showdown

8:30am | 7:30c

Donut Showdown

9:30am | 8:30c

Sugar Showdown

10:30am | 9:30c

Sugar Showdown

11am | 10c

Sugar Showdown

11:30am | 10:30c

Unique Sweets

12pm | 11c

Unique Sweets

12:30pm | 11:30c

Unique Sweets

1pm | 12c

Unique Sweets

1:30pm | 12:30c

Good Eats

2pm | 1c

Good Eats

2:30pm | 1:30c

Cake Hunters

3:30pm | 2:30c

Cake Hunters

4:30pm | 3:30c
On Tonight
On Tonight

Cupcake Wars

8pm | 7c

Cupcake Wars

10pm | 9c

Cupcake Wars

11pm | 10c

Cupcake Wars

12am | 11c

Cupcake Wars

1am | 12c

Trending Videos

Brunch Bonanza

So Much Pretty Food Here