1 pound beef flank steak, sliced into 1/2-inch slices
Freshly ground black pepper
1 cup sesame oil
2 cups soy sauce
1 tablespoon chopped garlic
1 tablespoon chopped fresh ginger
Crushed red pepper, to taste
2 cups cooked white long grain rice
1 tablespoon snipped chives
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
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