2 cups crushed chocolate wafers
2 tablespoons ground coffee
1/2 stick melted butter
3 pounds cream cheese, at room temperature
2 cups sugar
3 shots of espresso, cooled
6 eggs, at room temperature
1 1/2 cups heavy cream
1/2 cup flour
Pinch of salt
1/4 cup coffee liqueur
12 chocolate covered express beans
12 sprigs of fresh mint
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
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