2 tablespoons olive oil
1 cup chopped onions
1/4 pound baby carrots
1/4 pound baby parsnips
1/4 pound baby beets
1 tablespoon chopped garlic
1/4 cup flour
1 pound shredded smoked duck meat
1/2 cup chopped tomatoes, peeled and seeded
2 tablespoons chopped fresh basil
1 cup red wine
3 cups duck stock or brown stock
1 cup water
Salt and black pepper
1 recipe of petite buttermilk biscuits
1/4 cup chopped celery
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