Oil, for frying
1 pound ground lean pork
1 tablespoon chopped garlic
2 tablespoons parsley
1/4 cup chopped green onions
1 teaspoon salt
1/4 teaspoon cayenne pepper
Dash of Worcestershire sauce
2 teaspoons prepared horseradish
1/2 teaspoon Tabasco pepper sauce
4 (6-inch) rounds of pork caul fat
1 cup water
2 medium sweet potatoes, peeled and cut into shoestrings
Essence, recipe follows
4 homemade egg bread rolls, sliced in half
2 1/2 tablespoons paprika
2 tablespoons salt
2 tablespoons garlic powder
1 tablespoon black pepper
1 tablespoon onion powder
1 tablespoon cayenne pepper
1 tablespoon dried leaf oregano
1 tablespoon dried thyme
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