4 tablespoons butter
3 tablespoons minced shallots
1 cup fresh pumpkin puree
3 tablespoons heavy cream
3 tablespoons grated Parmigiano-Reggiano cheese
Pinch of nutmeg
Salt and pepper
1 recipe of pasta dough, rolled out into wide ribbons, about 1/2-inch thick
4 fresh sage leaves
1/4 cup light brown sugar
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
Satisfy that chocolate craving in your very own kitchen. All you need is baking chocolate and a little know-how. It also helps to …
Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
Looking for an easy gift idea? Cooking Channel's recipe for Chocolate-Covered Toffee is just the ticket. A touch of coffee in the …
Lots of recipes call for melted chocolate. Follow these step-by-step instructions to do it properly.