2 recipes of Basic Pie Crust, recipe follows
2 tablespoons flour
3 pounds sweet potatoes
2 tablespoons vegetable oil
2 cups heavy cream
1/2 cup Steen's 100 percent Pure Cane Syrup
1 teaspoon cinnamon
1/4 teaspoon fresh grated nutmeg
3 1/4 cups flour
1 teaspoon salt
1 1/2 cups cold lard or solid vegetable shortening
4 to 5 tablespoons ice water
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