1 1/2 cups butter cookie crumbs
1 cup ground pecan pieces
4 ounces (1 stick) melted butter
3 pounds cream cheese, softened and cubed
1 cup Steen's Pure 100 percent Cane Syrup
1 cup heavy cream
1/2 cup flour
Pinch of salt
1/2 teaspoon cinnamon
1 teaspoon vanilla
1 pound sweet potatoes, roasted peeled and mashed
2 cups sweetened whipped cream
Dash of bourbon
1 cup chocolate sauce
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