1 (4 pound) slab pork spareribs
1/4 cup plus 2 tablespoons Chinese rice wine
1/4 cup plus 2 tablespoons soy sauce
3 tablespoons packed brown sugar
2 1/2 tablespoons minced garlic
2 1/2 tablespoons chile garlic sauce
1/4 cup plus 2 tablespoons hoisin sauce
1 1/4 teaspoons Chinese five-spice powder
3 tablespoons honey
1 1/2 teaspoons sesame oil
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