12 chicken drumsticks (about 2 1/2 to 3-pounds)
1/2 cup chopped white onion
6 cloves garlic, plus 1 teaspoon minced garlic
2 tablespoons, plus 1 12 teaspoons chopped fresh ginger
1 teaspoon finely chopped serrano or jalapeno chile
1/4 cup vegetable oil, plus extra for brushing
1 tablespoon sweet paprika
2 1/4 teaspoons salt
1 teaspoon ground cumin
1 teaspoon ground turmeric
1 teaspoon ground coriander
1/2 teaspoon kosher salt
3/4 teaspoon freshly ground white pepper
1 teaspoon garam masala
1/2 teaspoon cayenne pepper
1 1/2 cups plain whole-fat yogurt
2 1/2 tablespoons freshly squeezed lemon juice
1/4 cup chopped fresh mint leaves
1 tablespoon honey
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