1 beaten egg
2/3 cup flour
1/2 cup cornstarch
1 cup cold soda water
1 teaspoon salt
2 dozen Florida stone crabs, with shell cracked, removed and meat exposed
Oil for frying
Juice of one lemon
Juice of one lime
2 teaspoons Dijon mustard
1/4 cup minced onions
2 teaspoons black pepper
1 cup olive oil
Salt and pepper
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