1 tablespoon olive oil
1/2 large onion, finely diced
3 cloves garlic, roughly chopped
1/2 teaspoon kosher salt
1/4 teaspoon freshly ground black pepper
1 teaspoon crushed chipotle pepper flakes
1 teaspoon ground cumin
3/4 cup dark brown sugar
1 (24-ounce) bottle tomato ketchup
1 cup apple juice or cider
1/4 cup vinegar
1 1/2 tablespoons yellow mustard
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