Vegetable oil, for frying
1 box Townhouse Flatbread Crisps
2 pounds mahi mahi, skin removed
2 teaspoons ground cumin
1 teaspoon curry powder
1 teaspoon chili powder
1 teaspoon Cajun seasoning
Salt and freshly ground black pepper
All-purpose flour, for dredging
4 eggs, beaten
Curry Dill Aioli, for dipping, recipe follows
3 egg yolks
1 tablespoon mild curry powder
1 tablespoon salt
1 teaspoon black pepper
1 cup olive oil
1/2 cup lime juice
1 small bunch fresh dill, chopped
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