Recipe courtesy of Pyro Pizza Cart
Show: Pizza Cuz
Episode: Unexpected
Print
Fennel Sausage Pizza
Total:
25 min
Active:
15 min
Yield:
1 pizza
Level:
Easy
Total:
25 min
Active:
15 min
Yield:
1 pizza
Level:
Easy

Ingredients

  • One 9-ounce ball your favorite pizza dough
  • 1 1/2 ounces your favorite tomato sauce
  • 2 ounces fresh mozzarella, shredded 
  • 1 pinch dried whole-leaf oregano 
  • 1 1/2 to 2 ounces fennel or Italian sausage, cooked 
  • 10 thinly sliced slivers red onion
  • 4 fresh basil leaves 
  • Extra-virgin olive oil, for drizzling 

Directions

Preheat your oven to the highest possible heat.

Stretch out your dough to a diameter of about 12 inches. Spoon on the tomato sauce in 5 or 6 evenly spaced dollops. Sprinkle the mozzarella and oregano evenly over the sauce, and then top with the sausage, red onions and basil. Drizzle a little olive oil on the basil so it doesn't burn.

Bake on the floor of the oven on a baking sheet or preheated pizza stone until the crust is crisp and the cheese melted.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

Trending Videos 7 Videos

Lighter Chocolate Brownies 02:54

These fudgy chocolate brownies are surprisingly low in fat and calories.

IDEAS YOU'LL LOVE

Sausage Stuffed Mushrooms

Recipe courtesy of Kelsey Nixon

Pan-Fried Fennel

Recipe courtesy of Laura Calder

Pizza Pizzas

Recipe courtesy of Alton Brown

Pizza Dough

Recipe courtesy of David Rocco

Roasted Fennel Salad

Recipe courtesy of Laura Calder

Beef Fennel Stew

Recipe courtesy of Justin Phillips

Laura's Basic Pizza Dough

Recipe courtesy of Laura Vitale

Pizza Dough

Recipe courtesy of Debi Mazar and Gabriele Corcos

Margherita Pizza

Recipe courtesy of Debi Mazar and Gabriele Corcos

On TV

Trending Videos

So Much Pretty Food Here