Frickaccio's Saucy Chicken Pizza Bagel
- Level: Easy
- Total: 20 min
- Active: 15 min
- Yield: 1 pizza bagel
- Level: Easy
- Total: 20 min
- Active: 15 min
- Yield: 1 pizza bagel
Ingredients
Sauce:
1 teaspoon Frickaccio's Italian seasoning or your favorite
1 teaspoon oregano
1 teaspoon salt
One 28-ounce can tomato sauce
Pizza Bagel:
1 Frickaccio's pizzagel or you favorite light, fluffy plain bagel, halved
1 chicken breast, pounded thin, cooked and seasoned with salt and pepper
1 chicken breast, pounded thin, cooked and seasoned with salt and pepper
3 slices roma tomato
3 slices fresh mozzarella
1/4 cup mayonnaise
2 cloves garlic, minced
3 fresh basil leaves, for garnishing
Directions
- For the sauce: Add the Italian seasoning, dried oregano and salt directly to the can of tomato sauce and mix to combine.
- For the pizza bagel: Preheat the oven to 400 degrees F.
- Spread some sauce on each half of the bagel.
- Layer the bagel with the chicken, tomato slices and mozzarella and bake on a baking sheet until the cheese melts, about 3 minutes.
- Meanwhile, mix together the mayonnaise and garlic in a small bowl. When the pizza bagel is out of the oven, garnish it with the basil and a swipe of the garlic mayonnaise mixture.
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