Two 29-ounce cans diced peaches in light syrup
1/2 cup brown sugar
1/3 cup cornstarch
1 teaspoon ground cinnamon
1/2 teaspoon vanilla extract
2 cups flour, plus for dusting work surface
1 teaspoon salt
1/2 cup vegetable oil, plus for frying
1/2 cup milk
Cinnamon sugar, for tossing
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