5 heads garlic, plus 4 cloves
2 pounds cannellini beans, soaked overnight in water
One 4-ounce piece slab bacon
1 large carrot, peeled and cut in half
1 large Spanish onion, peeled and cut in half
1 teaspoon fine sea salt
One 4- to 5-pound Australian leg of lamb, bone in, shank attached
6 stalks fresh rosemary, small sprigs picked
2 teaspoons sel d'Antibes or salt and pepper
1/2 teaspoon red wine vinegar
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
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Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
Satisfy that chocolate craving in your very own kitchen. All you need is baking chocolate and a little know-how. It also helps to …
Looking for an easy gift idea? Cooking Channel's recipe for Chocolate-Covered Toffee is just the ticket. A touch of coffee in the …
Lots of recipes call for melted chocolate. Follow these step-by-step instructions to do it properly.