All-purpose flour, for rolling dough
Pie Dough, recipe follows, or 2 prepared high-quality 9-inch pie crusts
1 stick unsalted butter, cut into 1/2-inch cubes and softened
1 3/4 cups sugar
One 16-ounce bottle white corn syrup
1/2 teaspoon kosher salt
2 cups raw pecan halves, roughly chopped
2 1/4 cups all-purpose flour
3/4 cup shortening, cut into cubes
1/2 cup cold water, plus more as needed
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