Bruschetta with Ricotta and Marmalade
- Level: Easy
- Total: 13 min
- Prep: 5 min
- Cook: 8 min
- Yield: 4 to 6 servings
Ingredients
12 slices (1/2-inch-thick) ciabatta or other rustic white bread
15 ounces ricotta cheese
3/4 cup orange marmalade
Directions
- Heat a grill pan over medium-high heat. Grill the bread until golden brown, about 4 minutes per side. Spread 2 tablespoons of ricotta over each piece of toast. Spoon 1 tablespoon of marmalade over the ricotta, and serve.
