1/2 cup water
1/4 cup unsalted butter, cut into pieces
1/2 cup all-purpose flour
3 large eggs
3 tablespoons grated Parmesan
Pinch freshly ground black pepper
8 ounces goat cheese, room temperature
1/4 cup cream
1/2 cup diced sun dried tomatoes
Pinch salt and freshly ground black pepper
3/4 cup fresh mint leaves
3/4 cup fresh basil leaves
1 cup olive oil
Freshly ground black pepper
1 cup chopped toasted walnuts, for garnish
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