Recipe courtesy of Graham Elliot
Episode: Rise and Shine
Print
Total:
20 min
Prep:
10 min
Cook:
10 min
Yield:
4 servings
Total:
20 min
Prep:
10 min
Cook:
10 min
Yield:
4 servings

Ingredients

  • Four 1/4-inch-thick slabs scrapple
  • 1 cup instant flour, such as Wondra
  • Salt and freshly cracked black pepper 
  • 3 tablespoons butter, plus more for frying
  • 4 slices American cheese
  • 4 hen eggs
  • 8 slices soft white bread
  • Freshly squeezed OJ, for serving

Directions

Dredge the scrapple in the instant flour and sprinkle lightly with salt and pepper. Heat the butter in a saute pan or skillet over medium heat and gently brown the scrapple on each side, about 3 minutes. Remove the scrapple from the pan and place on a paper-towel-lined tray. Top with the American cheese and allow to slowly melt on top for about 2 minutes. Discard the butter and wipe the pan. Fry the eggs sunny side up in fresh butter and sprinkle with salt and pepper. Arrange the eggs over the slices of scrapple and cheese. Layer the scrapple, egg and cheese between 2 pieces of soft white bread, making 4 sandwiches total. Enjoy paired with freshly squeezed OJ. This recipe was provided by a chef, restaurant or culinary professional and may have been scaled down from a bulk recipe. The Food Network Kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

Ease of preparation easy

Trending Videos 7 Videos

Lighter Chocolate Brownies 02:54

These fudgy chocolate brownies are surprisingly low in fat and calories.

IDEAS YOU'LL LOVE

Scrapple

Recipe courtesy of Karen Brendle|Glenn Brendle

Egg Fried Rice

Recipe courtesy of Ching-He Huang

Bacon, Egg and Shrimp Fried Rice

Recipe courtesy of Ching-He Huang

Pork Roll Sandwich with Egg and Cheese

Recipe courtesy of Young Sun Huh

Simple Chilaquiles with Fried Eggs

Recipe courtesy of Megan Palmer

Fried Potatoes with Poached Eggs

Recipe courtesy of Susan Vu

Country Ham and Fried Egg on Angel Biscuits

Recipe courtesy of Bobby Flay

Pressed Egg Sandwich with Homemade Chorizo, Avocado, Monterey Jack and Queso

Recipe courtesy of Bobby Flay

On TV

Donut Showdown

7:30am | 6:30c

Donut Showdown

8:30am | 7:30c

Donut Showdown

9:30am | 8:30c

Sugar Showdown

10:30am | 9:30c

Sugar Showdown

11am | 10c

Sugar Showdown

11:30am | 10:30c

Unique Sweets

12pm | 11c

Unique Sweets

12:30pm | 11:30c

Unique Sweets

1pm | 12c

Unique Sweets

1:30pm | 12:30c

Good Eats

2pm | 1c

Good Eats

2:30pm | 1:30c

Cake Hunters

3:30pm | 2:30c

Cake Hunters

4:30pm | 3:30c
On Tonight
On Tonight

Cupcake Wars

8pm | 7c

Cake Hunters

10pm | 9c

Cake Hunters

10:30pm | 9:30c

Cupcake Wars

11pm | 10c

Cupcake Wars

12am | 11c

Cupcake Wars

1am | 12c

Cake Hunters

2:30am | 1:30c

Trending Videos

So Much Pretty Food Here