600 grams (21.2 ounces) brown sugar
500 grams (17.6 ounces) unsalted butter
200 grams (7.1 ounces) hazelnut praline paste
100 grams (3.5 ounces) honey
14 grams (0.5 ounce) vanilla extract
10 grams (0.35 ounce) salt
4 large eggs
300 grams (10.6 ounces) all-purpose flour
400 grams (14 ounces) whole wheat flour
10 grams (0.35 ounce) baking soda
600 grams (21.2 ounces) granola
450 grams (15.9 ounces) raisins
200 grams (7.1 ounces) old-fashioned rolled oats
Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
Get our take on the best in food news, recipes and more from around the web, including the best Valentine's Day recipes.
Train frontman Pat Monahan, an avid chocolate lover, shared with us his top five reasons for eating dark chocolate.
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.