Recipe courtesy of Chamisa Weinmeister
Print
Green Chile and Cheddar Cornbread
Total:
1 hr 20 min
Prep:
30 min
Inactive:
5 min
Cook:
45 min
Yield:
4 to 6 servings
Level:
Easy
Total:
1 hr 20 min
Prep:
30 min
Inactive:
5 min
Cook:
45 min
Yield:
4 to 6 servings
Level:
Easy

Ingredients

  • 1 box your favorite cornbread mix
  • 1 green chile, roasted, skinned, seeded and diced
  • 1 cup grated Cheddar

Directions

Mix the cornbread batter according to the recipe on the box. Stir in the green chiles and half of the Cheddar. Pour the cornbread mixture into a greased baking dish or Dutch oven and bake the cornbread according to package directions until golden brown. Remove from the oven and sprinkle immediately with the remaining Cheddar. Let rest 5 minutes before slicing and serving.

A viewer or guest of the show, who may not be a professional cook, provided this recipe. It has not been tested for home use.

Trending Videos 7 Videos

Lighter Chocolate Brownies 02:54

These fudgy chocolate brownies are surprisingly low in fat and calories.

IDEAS YOU'LL LOVE

Creamed Corn Cornbread

Recipe courtesy of Alton Brown

Jalapeno Cheddar Corn Cakes

Recipe courtesy of Bobby Deen

Sweet Potato Cornbread

Recipe courtesy of Justine Simmons

Bacon, Cheddar and Chive Biscuits

Recipe courtesy of Kelsey Nixon

Chili Verde (Colorado Green Chili)

Recipe courtesy of Santos Loo

Chile de Arbol Salsa

Recipe courtesy of Johnny Hernandez

Mean Greens

Recipe courtesy of Patti LaBelle

Zesty Chile Tiger Prawns

Recipe courtesy of Ching-He Huang

Chicken Cheddar Wrap

Recipe courtesy of Cooking Channel

Trending Videos

So Much Pretty Food Here