Green Goddess Dressing

  • Level: Easy
  • Total: 12 min
  • Prep: 12 min
  • Yield: 8 servings, about 1 cup, serving size: 2 tablespoons
  • Nutrition Info
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Ingredients

1/2 ripe avocado, peeled

3/4 cup lowfat buttermilk

3 tablespoons white wine vinegar

2 tablespoons coarsely chopped fresh tarragon leaves

1 scallion (white and green parts), coarsely chopped

1/2 teaspoon salt

1/4 teaspoon freshly ground black pepper

Directions

  1. Put all of the ingredients into a blender and blend until smooth. Any leftover dressing will keep well in the refrigerator for 2 to 3 days in an airtight container.
  2. Per Serving: Calories 30; Total Fat 2g (Sat Fat 0g, Mono Fat 1.3g, Poly Fat 0g); Protein 1g; Carb 2g; Fiber 1g; Cholesterol 0mg; Sodium 170mg

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