2 cups diced carrots
2 cups sliced leek whites (1/4-inch rounds)
1 roaster chicken (2 to 3 pounds)
One 8-ounce beef bone, about 1 inch thick
1 cup celery leaves (from 2 heads of celery)
2 carrots, peeled and sliced
1 large leek, white part only, cut in half lengthwise
1 small onion, quartered
1 bunch fresh parsley
8 ounces ground pork
8 ounces ground veal
1/4 teaspoon white pepper
2 eggs whites, lightly beaten
4 ounces (1 stick) unsalted butter
1 cup all-purpose flour
1 teaspoon salt
4 large eggs
Get our take on the best in food news, recipes and more from around the web, including the best Valentine's Day recipes.
Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
Train frontman Pat Monahan, an avid chocolate lover, shared with us his top five reasons for eating dark chocolate.
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
Satisfy that chocolate craving in your very own kitchen. All you need is baking chocolate and a little know-how. It also helps to …