3 pounds skirt steak (about 3 long steaks)
3 tablespoons finely chopped garlic
3 tablespoons olive oil
Coarse salt, to taste
3 tablespoons fresh lime juice, or to taste
Warm corn or flour tortillas
Charred Spring Onions, recipe follows
20 spring onions or large scallions (about 4 bunches)
1 tablespoon vegetable oil or mild olive oil
1/2 teaspoon salt
1 lime, halved
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