2 tablespoons olive oil
2 tablespoons diced fresh habaneros, plus 1 whole and de-stemmed, for garnish
8 ounces Mac Sauce, recipe follows
1/2 cup Cheese Mix, recipe follows
1 teaspoon habanero powder
8 ounces cooked bowtie pasta
3 tablespoons Hell Fire Crunch, recipe follows
3 tablespoons shredded Parmesan
1 cup diced white onion
3 tablespoons minced garlic
4 cups heavy cream
4 cups half-and-half
2 teaspoons granulated garlic
2 teaspoons granulated onion
1/2 teaspoon ground nutmeg
1/4 teaspoon cayenne
1 cup shredded Cheddar Jack cheese
1 cup shredded mozzarella
1 cup shredded Parmesan
1 tablespoon habanero powder
1/2 cup seasoned tortilla chips, such as Doritos
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