1/2 cup sugar
2 tablespoons all-purpose flour
1 teaspoon cinnamon
2 large Golden Delicious apples, peeled, cored, cut into thin slices (3 cups)
2 large, ripe Anjou pears, peeled, cored, cut into thin slices (3 cups)
2 tablespoons apple juice or water
1 tablespoon butter, cut into small pieces
1 cup all-purpose flour
1/4 cup sugar
2 teaspoons baking powder
1/4 teaspoon salt
1 1/2 cups (6 ounces) Sargento(R) Fine Cut Shredded Sharp Cheddar Cheese
2/3 cup milk
1/3 cup butter, melted
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