1 yellow onion
6 cloves garlic, minced (2 tablespoons)
4 tablespoons white sugar
1 teaspoon minced fresh ginger root
14 tablespoons soy sauce
2 tablespoons vinegar
2 teaspoons sesame oil
2 pounds rib-eye beef, thinly sliced
1 cup prepared mayonnaise
2 tablespoons Sriracha
1 tablespoon Shichimi Togarashi powder (Japanese 7 spice mixture)
Cheddar Jack cheese
1 whole fresh pineapple, peeled, cored, sliced into rings and grilled, for serving
Julienned green leaf lettuce and Napa cabbage, for serving
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
Satisfy that chocolate craving in your very own kitchen. All you need is baking chocolate and a little know-how. It also helps to …
Looking for an easy gift idea? Cooking Channel's recipe for Chocolate-Covered Toffee is just the ticket. A touch of coffee in the …
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Lots of recipes call for melted chocolate. Follow these step-by-step instructions to do it properly.
The best part of this Valentine's Day dessert? It requires only four ingredients: chocolate, butter, eggs and sugar.