1 boar shoulder or loin, size varies
1 pound boar bacon
4 tablespoons brown sugar
2 to 4 tablespoons paprika
2 tablespoons sea salt
2 tablespoons black pepper
2 tablespoons dry mustard
1 to 2 tablespoons ground cumin
1 tablespoon cayenne pepper
1/2 to 1 tablespoon chili powder
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