Recipe courtesy of Hilah Johnson

Tex­-Mex Tuna Sandwich

Getting reviews...
  • Level: Easy
  • Total: 10 min
  • Active: 10 min
  • Yield: 1 serving
Share This Recipe

Ingredients

Directions

  1. Open and drain the tuna. Dice and peel the half avocado and add to the tuna. Add the lemon juice, mustard, cilantro, jalapeno and salt and mix with a fork, mashing the avocado up a bit.
  2. Drizzle the kaiser roll with the oil.
  3. Layer half the tuna salad, the tomato slices, onion slice and remaining tuna salad. Press the top onto the roll and wrap tightly in plastic. Eat right away or store in the fridge overnight. Wrapped sandwich will keep refrigerated up to 24 hours.

Fudge Factor

Sifted: Plan-Ahead Valentine's Day Desserts Feb 6, 2013

By: Lauren Miyashiro

Get our take on the best in food news, recipes and more from around the web, including the best Valentine's Day recipes.

Review: Anthony Bourdain and Eric Ripert's Chocolate Bar Nov 16, 2012

Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …

Train Frontman Pat Monahan's Dark Chocolate Obsession Feb 11, 2013

By: Cameron Curtis

Train frontman Pat Monahan, an avid chocolate lover, shared with us his top five reasons for eating dark chocolate.

Over-the-Top-Delicious Treats to Satisfy Your Food Obsession

Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …

The Craziest Chocolate Creations for American Chocolate Week Mar 17, 2013

It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.

Chocolate Desserts

Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.

Essentials: Chocolate Basics Sep 1, 2016

Satisfy that chocolate craving in your very own kitchen. All you need is baking chocolate and a little know-how. It also helps to …