Recipe courtesy of Hoodoo Brown BBQ

Hoodoo Voodoo Sauce

  • Level: Easy
  • Total: 35 min (includes chilling time)
  • Active: 15 min
  • Yield: 10 servings
Share This Recipe

Ingredients

10 tomatoes, chopped

1 red habanero chile, chopped

2 1/2 cups fresh cilantro leaves, finely chopped

2 1/2 cups fresh parsley leaves, finely chopped

2 1/2 cups finely chopped scallions

1/4 cup white vinegar 

2 teaspoons lime juice 

2 teaspoons vegetable oil 

Kosher salt 

Directions

  1. Add the tomatoes, habanero, cilantro, parsley and scallions to a large bowl and stir to combine.
  2. In a second bowl, whisk together the vinegar, lime juice and oil. Pour over the tomato mixture and stir to combine. Add salt to taste. Cover and refrigerate for 20 to 25 minutes prior to serving.

Fudge Factor

Sifted: Plan-Ahead Valentine's Day Desserts Feb 6, 2013

By: Lauren Miyashiro

Get our take on the best in food news, recipes and more from around the web, including the best Valentine's Day recipes.

Train Frontman Pat Monahan's Dark Chocolate Obsession Feb 11, 2013

By: Cameron Curtis

Train frontman Pat Monahan, an avid chocolate lover, shared with us his top five reasons for eating dark chocolate.

Review: Anthony Bourdain and Eric Ripert's Chocolate Bar Nov 16, 2012

Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …

The Craziest Chocolate Creations for American Chocolate Week Mar 17, 2013

It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.

Over-the-Top-Delicious Treats to Satisfy Your Food Obsession

Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …

Chocolate Desserts

Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.