Recipe courtesy of Huey White

Huey's Beef Brisket Rub

  • Level: Easy
  • Total: 5 min
  • Prep: 5 min
  • Yield: about 6 cups
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Ingredients

16 ounces light brown sugar

8 ounces Spanish paprika

4 ounces onion powder

3 ounces salt

2 ounces ground cumin

2 ounces garlic powder

2 ounces cayenne powder

2 ounces black pepper

4 ounces roasted garlic

Directions

  1. Combine all ingredients in a large bowl and mix well.

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