Recipe courtesy of Ingrid Hoffmann
Episode: Tapas and Paella
Print
White Kiwi Sangria
Total:
20 min
Prep:
20 min
Yield:
4 to 6 servings
Level:
Easy
Total:
20 min
Prep:
20 min
Yield:
4 to 6 servings
Level:
Easy

Ingredients

  • 1/2 cup sugar
  • 1 cup water
  • 1 (750 ml) bottle white wine
  • 1 cup orange liqueur, see Cook's Note*
  • 1/2 cup lemon juice
  • 4 kiwis, peeled and cut in thin slices (save a few slices for garnish)
  • 2 green apples with skin, cored and cut in 1/2-inch cubes
  • 1 1/2 cups green seedless grapes
  • 1 bottle soda water (1 liter)
  • Ice cubes

Directions

A small saucepan, heat the water, add the sugar and stir to dissolve to make a simple syrup.

In a large pitcher, combine the white wine, the Triple Sec the lemon juice, the kiwis, the apples and the grapes. Add the simple syrup, the soda water and the ice. Stir and serve in sangria glasses decorated with a kiwi slice.

*Cook's Note: We suggest using Cointreau as your orange liqueur for the best tasting White Kiwi Sangria.

Trending Videos 7 Videos

Get the Recipe

Gabriele's Limoncello 01:28

Gabriele shares his family recipe for a delicious summertime libation.

Similar Topics:

IDEAS YOU'LL LOVE

White Sangria

Recipe courtesy of Ellie Krieger

White Sangria

Recipe courtesy of Chuck Hughes

Tropical Sangria

Recipe courtesy of Bobby Flay

Sangria

Recipe courtesy of Debi Mazar and Gabriele Corcos

Red and White Sangria Pops

Recipe courtesy of Matt Armendariz

White Wine California Citrus Sangria

Recipe courtesy of Michael Chiarello

Sangria

Recipe courtesy of Ellie Krieger

Sparkling Sangria

Recipe courtesy of Michael Chiarello

Peach Sangria

Recipe courtesy of Food Network Kitchen

So Much Pretty Food Here