8 slices applewood bacon
1 1/2 pounds ground beef (blend of ground chuck and lean sirloin, 80/20 ratio)
1/2 white onion, chopped
Kosher salt and freshly ground black pepper
2 tablespoons olive oil
4 slices sharp Cheddar
4 burger buns
1/2 Vidalia onion, sliced into rings and sauteed
Shredded iceberg lettuce, for serving
Heirloom tomatoes, for serving
Avocado, mashed, for serving
Jamie's Special Sauce, recipe follows
1/4 cup mayonnaise
2 tablespoons ketchup
1 1/2 tablespoons mustard
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