1 tablespoons olive oil
One 8-ounce box regular or gluten-free angel hair pasta
1 cup black olives, pitted and quartered, plus more for garnish
1/2 red bell pepper, diced
1/4 cup raw pumpkin seeds
2 1/2 cups fresh basil leaves, tightly packed, plus more for garnish
3/4 cup extra-virgin olive oil, preferably cold pressed
1/2 cup fresh cilantro leaves
1/2 cup pine nuts, plus more for garnish
3 tablespoons fresh lime juice
1 tablespoon minced garlic
2 teaspoons nama shoyu or tamari
1/2 teaspoon sea salt
1/2 teaspoon ground black pepper
Pinch cayenne pepper
Hemp seeds, for garnish
You may also substitute spaghetti, glass noodles or kelp noodles for the angel hair pasta in this recipe.
Train frontman Pat Monahan, an avid chocolate lover, shared with us his top five reasons for eating dark chocolate.
Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Get our take on the best in food news, recipes and more from around the web, including the best Valentine's Day recipes.
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
Satisfy that chocolate craving in your very own kitchen. All you need is baking chocolate and a little know-how. It also helps to …