2 tablespoons vegetable oil
2 strips (45 grams or 1 3/4 ounces) bacon, diced
2 carrots, julienned and then coarsely chopped
1 clove garlic, grated
9 shiitake mushrooms, stems removed and sliced lengthwise into quarters
1/2 zucchini, julienned and coarsely chopped
3 spring onions or scallions, finely sliced
1 cup (300 grams) kimchi, chopped into small pieces
4 cups (740 grams) cooked short-grain rice
1 teaspoon sea salt or kosher salt
8 grinds black pepper
4 soft sunny-side up fried eggs
Sprinkle Korean chile flakes (gochugaru)
Sprinkle freshly ground black pepper
Place the kimchi in a bowl and use kitchen sheers to cut it into small pieces. Kimchi can stain your cutting board and make it smell. Use the julienne blade on a mandolin or a julienne peeler to cut the carrots and the zucchini. After making long thin pieces, use knife to cut down to small pieces.
Get our take on the best in food news, recipes and more from around the web, including the best Valentine's Day recipes.
Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Train frontman Pat Monahan, an avid chocolate lover, shared with us his top five reasons for eating dark chocolate.
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
Satisfy that chocolate craving in your very own kitchen. All you need is baking chocolate and a little know-how. It also helps to …