Recipe courtesy of Julia Baker

Pink Petals

Getting reviews...
  • Level: Advanced
  • Total: 35 min
  • Active: 25 min
  • Yield: 24 petals
Share This Recipe

Ingredients

Directions

  1. Place a saucepan filled with 1 cup of water over medium-low heat. Pour the white chocolate chips into a small, heat-safe bowl that will fit over the saucepan without touching the water. Set the bowl over the saucepan to make a double boiler, and stir the chips until they melt. Add 1 drop of the food coloring and continue to stir. After 30 seconds, add the next drop. Once the desired pink color is achieved, turn off the heat.
  2. Put a piece of aluminum foil (about 1 square foot) on your countertop and shape into a concave curve. Place a piece of plastic wrap on top of the foil. Using a tablespoon, scoop one spoonful of the melted chocolate onto the plastic wrap and spread into the shape of a rainbow using the back of the spoon. Repeat with the remaining chocolate. Let the chocolate petals set for 10 minutes.
  3. Gently peel the chocolate off of the plastic wrap and place on a tray lined with parchment paper until ready to use. 

Fudge Factor

Chocolate Desserts

Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.

Over-the-Top-Delicious Treats to Satisfy Your Food Obsession

Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …

How-To: Chocolate Cream Puffs

Make this classic and elegant French dessert using our step-by-step guide.

Review: Anthony Bourdain and Eric Ripert's Chocolate Bar Nov 16, 2012

Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …

Essentials: Chocolate Basics Sep 1, 2016

Satisfy that chocolate craving in your very own kitchen. All you need is baking chocolate and a little know-how. It also helps to …

Nostalgic, Old-Fashioned and Retro Candy and Candy Bars

Take a sweet trip down memory lane by ogling these old-school candy bars and confections.

How to Chop and Melt Chocolate

Lots of recipes call for melted chocolate. Follow these step-by-step instructions to do it properly.

Easy Gift Idea: Chocolate-Covered Toffee Feb 7, 2013

Looking for an easy gift idea? Cooking Channel's recipe for Chocolate-Covered Toffee is just the ticket. A touch of coffee in the …

Sifted: Sweet and Salty Desserts + More Delicious Bits Feb 13, 2013

By: Lauren Miyashiro

Get our take on the best in food news, recipes and more from around the web, including the best Valentine's Day recipes.

How to Make Truffles

Learn how to make a chocolate lover's favorite treat: the classic truffle made from smooth chocolate ganache.

Sifted: Plan-Ahead Valentine's Day Desserts Feb 6, 2013

By: Lauren Miyashiro

Get our take on the best in food news, recipes and more from around the web, including the best Valentine's Day recipes.