2 tablespoons lemon juice
2 teaspoons fresh rosemary leaves, chopped
2 teaspoons fresh thyme leaves, chopped
1 teaspoon lemon zest
2 sticks (1 cup) unsalted butter
1 fresh turkey (10 to 12 pounds), neck, giblets and liver removed (reserve for other use)
Kosher salt and fresh cracked black pepper
1/2 cup fresh sage leaves, torn
1/2 bunch fresh rosemary
1/2 bunch fresh thyme
6 cloves garlic, peeled and smashed
1 yellow onion, quartered
You could also purchase a pre-brined turkey. Preheat the oven to 350 degrees F.
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
Looking for an easy gift idea? Cooking Channel's recipe for Chocolate-Covered Toffee is just the ticket. A touch of coffee in the …
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Satisfy that chocolate craving in your very own kitchen. All you need is baking chocolate and a little know-how. It also helps to …
Lots of recipes call for melted chocolate. Follow these step-by-step instructions to do it properly.
Learn how to make a chocolate lover's favorite treat: the classic truffle made from smooth chocolate ganache.