Print
Total:
5 min
Prep:
5 min
Yield:
2 servings
Level:
Easy
Total:
5 min
Prep:
5 min
Yield:
2 servings
Level:
Easy

Ingredients

  • 1 cup vanilla ice cream
  • 1 cup egg nog
  • 6 gingersnap cookies, crumbled
  • Fresh whipped cream, for garnish

Directions

Watch how to make this recipe.

Combine the vanilla ice cream, egg nog and 3 crumbled cookies in a blender. Blend until thick and smooth. Pour into 2 chilled glasses. Top with the fresh whipped cream and the remaining crumbled cookies.

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